| DietDictionary.org Food for thought... |
|
|
|
|
Dictionaries by Category
Nutrition News
|
| Definition Of: |
Cotechino
co-TEH-kee-no A sausage which was first produced in Emilia and later in Veneto. Made from pork and lard, it was originally wrapped in pigskin. A favorite of Rossini and very popular in Rome, cotechino is most often served on lentils. For more click here.
|
| |
Local Cuisine INDEX:
List of Terms: Terms beginning with "A", Page 1 |
|
1 2 3 A: Page 1 of 3.
|
|
|
|
|
| Copyright 2008, DietDictionary.org. All rights reserved. |
|
|
